Introduction
These Honey Mustard Chicken Sliders are the perfect blend of sweet and savory, making them an irresistible addition to any gathering. They are quick to assemble and packed with flavor, offering a gourmet experience that feels effortless. Whether it’s game day or a simple family dinner, these sliders will surely delight everyone at the table!
Ingredients
- 1 lb boneless, skinless chicken breasts
- 1/3 cup honey
- 1/3 cup Dijon mustard
- 1 tbsp olive oil
- Salt and pepper to taste
- 12 slider buns
- 1 cup shredded lettuce
- 1/2 cup sliced pickles
- 1/2 cup sliced red onion
- 1 cup shredded cheddar cheese
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 12 sliders
Directions and Instructions
- Preheat the oven to 375°F.
- In a small bowl, mix honey and Dijon mustard until well combined.
- Season chicken breasts with salt and pepper.
- Heat olive oil in a skillet over medium heat and sear the chicken breasts for 3-4 minutes on each side until golden brown.
- Transfer the chicken to a baking dish and brush the honey mustard mixture over the top.
- Bake for 20-25 minutes or until the chicken is fully cooked.
- Remove from the oven and let it rest for a few minutes before slicing.
- Toast the slider buns in the oven for about 5 minutes.
- Assemble sliders by placing a piece of chicken on each bun followed by shredded lettuce, pickles, red onion, and cheddar cheese.
- Serve immediately and enjoy!
Notes or Tips
- For an extra kick, add a sprinkle of cayenne pepper to the honey mustard mixture.
- Feel free to customize the toppings with your favorites, such as tomatoes or avocado.
- Leftover chicken can be stored in the refrigerator for up to 3 days.
Cooking Techniques
To achieve the best flavor, searing the chicken before baking helps lock in the juices and creates a delicious golden crust. The quick baking afterward ensures the chicken stays tender and flavorful throughout.
FAQ
- Can I use chicken thighs instead of breasts? Yes, chicken thighs work wonderfully for sliders!
- How can I make these sliders healthier? Consider using whole grain slider buns and reducing the amount of cheese.
- Can I prepare the chicken in advance? Absolutely! You can marinate it a day ahead and bake when ready to serve.
Conclusion
These Honey Mustard Chicken Sliders are not just a meal; they are a celebration of flavors that everyone will enjoy. With their simple preparation and mouthwatering taste, they are bound to become a favorite in your home. Happy cooking!