Introduction
There’s something incredibly comforting about a warm, cheesy pizza casserole – it’s like a hug in a dish! This easy pizza dinner casserole combines all the beloved flavors of pizza with the delightful, fluffy texture of biscuits. Perfect for busy weeknights or a cozy family gathering, this dish brings everyone to the table with its rich and savory aroma. Get ready to enjoy a meal that’s not just delicious, but also a breeze to prepare!
Ingredients
- 1 can of refrigerated biscuits
- 1 lb ground beef or Italian sausage
- 1 cup pepperoni slices
- 2 cups shredded mozzarella cheese
- 1 cup pizza sauce
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Prep Time, Cook Time, Total Time, Yield
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
Directions and Instructions
- Preheat your oven to 350°F (175°C) and get ready for a deliciously cheesy creation!
- In a large skillet, cook the ground beef or Italian sausage over medium heat until browned. Be sure to drain any excess fat to keep the flavors intense without extra grease.
- Next, add the pizza sauce, Italian seasoning, garlic powder, salt, and pepper to the skillet. Stir everything together and let it heat through for about 2-3 minutes, allowing those fabulous flavors to meld.
- While that simmers, cut each biscuit into quarters and toss them into a greased 9×13-inch baking dish, creating a fluffy base for our casserole.
- Layer your cooked meat mixture evenly over the biscuit pieces. It’s like creating a savory blanket for all those delightful bites!
- Now, sprinkle the pepperoni slices atop the meat mixture – this is where the pizza magic happens!
- Finally, add the shredded mozzarella cheese over the pepperoni, ensuring every inch is covered for that glorious, melty finish.
- Pop the casserole into your preheated oven and bake for 25-30 minutes. You’ll know it’s ready when the biscuits are a beautiful golden brown and cooked through.
- Once done, let it cool for a few minutes. Serve warm and watch your loved ones dive in!
Notes or Tips
- Feel free to customize your casserole! Swap out the pepperoni for your favorite pizza toppings like mushrooms, bell peppers, or olives.
- If you want a little kick, try adding some crushed red pepper flakes to the meat mixture.
- This dish is perfect for leftovers! Just reheat in the oven or microwave for a quick meal later.
Cooking Techniques
Cooking the meat until browned is crucial as it deepens the flavor of the dish. When layering the ingredients, ensure even distribution so that every bite is full of flavor. Baking until golden brown not only enhances the taste but also gives you that lovely crispy texture on top that everyone will adore.
FAQ
- Can I use other meats? Absolutely! Ground turkey or chicken would work well as a lighter option.
- How do I store leftovers? Keep any leftovers in an airtight container in the refrigerator for up to 3 days.
- Can I make this ahead of time? Yes! You can prepare everything in advance and simply bake it when you’re ready to eat.
Conclusion
This easy pizza dinner casserole is sure to become a staple in your household. With its cheesy goodness and comforting flavors, it’s the perfect meal for those evenings when time is tight, but you still want something delicious. So gather your ingredients, and let’s create a heartwarming dish that will bring joy to every family member’s plate!