Introduction
There’s something wonderfully comforting about a bake that combines wholesome ingredients into one delicious dish. This Chicken Zucchini Bake is perfect for a cozy family dinner or a meal prep solution for those busy weeknights. The medley of flavors from tender chicken, fresh zucchini, and melty mozzarella creates a dish that’s not only satisfying but also healthy. Let’s dive into this mouthwatering recipe that will soon become a staple in your kitchen!
Ingredients
- 2 cups cooked chicken, shredded
- 2 medium zucchinis, sliced
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella cheese, shredded
- 1 cup marinara sauce
- 1 teaspoon dried Italian herbs
- Salt and pepper to taste
- 1 tablespoon olive oil
- Fresh basil leaves for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Yield: 6 servings
Directions and Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine the shredded chicken, sliced zucchini, cherry tomatoes, and marinara sauce.
- Stir in the dried Italian herbs, salt, and pepper, mixing well to ensure even coating.
- Lightly grease a baking dish with olive oil.
- Transfer the chicken and vegetable mixture into the prepared baking dish, spreading it out evenly.
- Sprinkle the shredded mozzarella cheese evenly over the top.
- Cover the dish with aluminum foil and bake in the preheated oven for 25 minutes.
- Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.
- Remove from the oven and let it cool for a few minutes.
- Garnish with fresh basil leaves and serve warm.
Notes or Tips
- Feel free to swap in your favorite vegetables, such as bell peppers or spinach.
- This dish can be made ahead of time and stored in the refrigerator, making it great for meal prep.
- For a little extra flavor, try adding some crushed red pepper flakes.
- Reheat leftovers in the oven for the best texture.
Cooking Techniques
Baking is a straightforward and effective technique used in this Chicken Zucchini Bake. It allows the flavors to meld beautifully while keeping the chicken moist and the vegetables tender. The addition of cheese on top creates a delightful, golden crust that adds to the dish’s appeal.
FAQ
- Can I use raw chicken instead? Yes, you can use raw chicken but ensure it is fully cooked by extending the baking time.
- Is this dish gluten-free? Yes, as long as your marinara sauce is gluten-free.
- Can I freeze leftovers? Absolutely! Freeze them in an airtight container for up to three months.
- What can I serve this with? It pairs perfectly with a side salad or some crusty bread.
Conclusion
This Chicken Zucchini Bake is a delightful combination of nutritious ingredients and comforting flavors that your entire family will love. Whether you’re feeding a crowd or savoring leftovers, this dish promises to be a hit. Enjoy each bite of cheesy goodness and the joy of sharing a home-cooked meal!