Introduction
Air fryer recipes are a game changer for quick, delicious meals, and this Air Fryer Honey Garlic Salmon is no exception. With its sweet and savory marinade, this dish elevates the natural flavors of the salmon while keeping things incredibly simple. Perfect for busy weeknights or a cozy weekend dinner, this recipe delivers on taste without taking too much time in the kitchen.
Ingredients
- 4 salmon fillets
- 3 tablespoons honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 teaspoon sesame seeds (optional)
- Chopped green onions, for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 4 servings
Directions and Instructions
- In a small bowl, whisk together honey, minced garlic, soy sauce, and olive oil until well combined.
- Season the salmon fillets with salt and pepper to taste.
- Place the salmon fillets in a shallow dish and pour the honey garlic mixture over them, ensuring they are well coated. Marinate for about 15-30 minutes for best flavor.
- Preheat the air fryer to 400°F.
- Place the marinated salmon fillets in the air fryer basket, skin side down.
- Air fry for 8-10 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Once cooked, sprinkle with sesame seeds and garnish with chopped green onions before serving.
Notes or Tips
- Feel free to adjust the honey for sweetness; more honey creates a stickier glaze.
- For added flavor, consider marinating the salmon overnight.
- Pair this salmon with steamed vegetables or rice for a complete meal.
Cooking Techniques
Cooking salmon in an air fryer is not only a fast method but also ensures even cooking while keeping the fish moist. The high-temperature air circulation crisps the edges while leaving the interior tender and flaky, giving you restaurant-quality results with minimal effort.
FAQ
- Can I use other types of fish? Yes, this marinade works well with trout or tilapia.
- Is the air fryer necessary? While the air fryer provides a quick and crispy finish, you can also bake the salmon in a conventional oven.
- How do I know when the salmon is done? Salmon is done when it flakes easily with a fork and reaches an internal temperature of 145°F.
Conclusion
This Air Fryer Honey Garlic Salmon is sure to become a staple in your household. It’s simple yet packed with flavor, making it the perfect choice for any occasion. Enjoy this delightful dish with loved ones, and savor the quick cooking techniques that the air fryer offers!