Dump and Bake Chicken Alfredo Rice Casserole Recipe

Introduction

This Dump and Bake Chicken Alfredo Rice Casserole is the perfect dish for busy weeknights when you crave comfort food without spending hours in the kitchen. With just a handful of simple ingredients, you can create a warm and hearty meal that your family will love!

Ingredients

• 2 cups uncooked rice
• 3 cups chicken broth
• 1 cup cooked, shredded chicken
• 1 cup Alfredo sauce
• 1 cup frozen peas
• 1 cup shredded mozzarella cheese
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes
Cook Time: 55 minutes
Total Time: 1 hour 10 minutes
Yield: 6 servings

Directions and Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large mixing bowl, combine the uncooked rice, chicken broth, shredded chicken, Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper.
3. Stir in the frozen peas until evenly distributed.
4. Pour the mixture into a greased 9×13-inch baking dish, spreading it out evenly.
5. Cover the dish with aluminum foil and bake for 40 minutes.
6. Remove the foil and sprinkle the mozzarella cheese on top.
7. Return the dish to the oven and bake uncovered for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.
8. Allow to cool for a few minutes before serving.

Notes or Tips

• For a spicy kick, add a pinch of red pepper flakes.
• Feel free to use leftover rotisserie chicken for convenience.
• Experiment with different vegetables, such as spinach or broccoli.

Cooking Techniques

This casserole is a fantastic example of the “dump and bake” technique, where ingredients are simply combined and baked, making it an effortless way to get dinner on the table.

FAQ

• Can I use brown rice instead of white rice? Yes, but you will need to adjust the cooking time and increase the broth.
• How can I make this dish vegetarian? Omit the chicken and use vegetable broth instead of chicken broth.
• Can I prepare this casserole in advance? Yes, you can assemble it and refrigerate it before baking; just add a few extra minutes to the cooking time.

Conclusion

This Dump and Bake Chicken Alfredo Rice Casserole is not just easy to make; it’s also a deliciously satisfying meal that brings everyone to the table. Enjoy the creamy flavors and comforting textures for a delightful dinner!