Description
As the chill of winter sets in, there’s nothing more comforting than wrapping your hands around a steaming mug of something delicious. This creamy, velvety drink is perfect for cozy nights by the fire, holiday celebrations, or simply treating yourself to a little luxury.
Ingredients
Scale
- 2 cups milk (any kind you like)
- 1 cup white chocolate chips
- 1/2 cup heavy cream
- Whipped cream for topping
- Crushed candy canes (optional)
- Extra white chocolate chips
- Marshmallows
Instructions
- In a saucepan, warm the milk over medium heat until it’s hot but not boiling.
- Add the white chocolate chips to the hot milk. Stir until the chocolate is completely melted and the mixture is smooth.
- In a separate bowl, whisk together the heavy cream until it forms soft peaks.
- Gently fold the whipped cream into the white chocolate mixture.
- Pour the hot chocolate into mugs.
- Top with whipped cream, extra white chocolate chips, marshmallows, and crushed candy canes if you like.
Notes
- Use high-quality white chocolate for a richer flavor.
- Adjust the sweetness by using unsweetened almond milk or reducing the amount of white chocolate.
- Add a flavor twist with extracts like vanilla or peppermint.
- Serve fresh and warm for the best texture and taste.
- Prep Time: 10 minutes
- Cook Time: 5 minutes