Garlic Butter Steak Bites with Zucchini

Introduction

Nothing warms the heart quite like a comforting meal, and Garlic Butter Steak Bites with Zucchini is a perfect example. This dish combines tender, juicy steak with flavorful zucchini, all drenched in a rich garlic butter sauce. It’s a quick and easy weeknight dinner that the whole family will love!

Ingredients

• 1 pound sirloin steak, cut into bite-sized pieces
• 2 medium zucchinis, sliced into half-moons
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 teaspoon fresh rosemary, chopped (or ½ teaspoon dried rosemary)
• 1 teaspoon fresh thyme, chopped (or ½ teaspoon dried thyme)
• Salt, to taste
• Pepper, to taste

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings

Directions and Instructions

1. In a large skillet over medium-high heat, melt 2 tablespoons of butter.
2. Season the steak bites with salt and pepper.
3. Add the steak to the skillet and sear for about 3-4 minutes until browned and cooked to your desired doneness.
4. Remove the steak from the skillet and set aside.
5. In the same skillet, add the remaining butter and the sliced zucchini.
6. Sauté the zucchini for about 5-7 minutes until tender.
7. Add the minced garlic, rosemary, and thyme to the skillet, cooking for an additional 1-2 minutes.
8. Return the steak bites to the skillet, tossing everything together to combine.
9. Adjust seasoning as needed and serve warm.

Notes or Tips

• For a bit of heat, consider adding red pepper flakes when cooking the garlic.
• Feel free to substitute the zucchini with other vegetables like bell peppers or asparagus.
• Letting the steak rest for a few minutes after cooking can further enhance tenderness.

Cooking Techniques

Cooking steak bites to perfection involves searing, which locks in flavors and juices, ensuring each bite remains succulent. Sautéing the vegetables enhances their natural sweetness and complements the savory garlic butter.

FAQ

• Can I use a different cut of meat? Yes, cuts like ribeye or tenderloin work well.
• Is this recipe suitable for meal prep? Absolutely! These steak bites reheat beautifully.
• What can I serve on the side? A simple salad or mashed cauliflower makes for a great pairing.

Conclusion

Garlic Butter Steak Bites with Zucchini is not just a meal; it’s an experience that brings warmth to your dinner table. Quick to prepare and bursting with flavor, it’s a dish you’ll want to whip up time and again. Enjoy every delicious bite!